Whole Foods and Canola Oil, the "Un-Wholly" Partnership


Dear Whole Foods:

Just because you suddenly stopped listing canola oil as an ingredient in your prepared foods doesn't mean that you've stopped using it.  It just means that you are being deceptive about it, because you are clearly aware that it is toxic and that your health-conscious customers will not buy your food if they know that it has been doused in GMO-laden rapeseed oil (a.k.a. Canola).   And in my opinion, that's pretty shady, especially for a company trying to represent itself as one of the "good guys." 

My advice? Change, your tactics. Your customers trust you... for now.


V Healthy